So many modern Zinfandels are ramped up with high-octane, almost liquorish intensity that they've come to seem more like a cocktail than an accompaniment with dinner for me. With a few glorious exceptions.
With few exceptions, as the metal screwcap gained traction in the fine-wine world, they were associated with less expensive wines. But that's changing.
I was irritated at first when a wine shop sold me a potentially stale bottle, but the sturdy screwcap offered an opportunity for an interesting experiment.
The 2009 Food Network South Beach Wine & Food Festival presented by Food & Wine kicks off its eighth year with exciting new announcements from two top sponsors.
Cavallo Point - the Lodge at the Golden Gate invites epicurean enthusiasts to immerse into the world of food and wine and take a cooking school vacation at the lodge's new culinary arts program.
Serendipitously placed a block off Main Street, Green Springs Bistro is a perfect slice of Safety Harbor charm. From the bright interior colors to the art spilling onto the lawn, the laid-back atmosphere and live music makes this a dining experience that's about more than just food.
Looking for an opportunity to learn more about wine or taste something new? Look no further. Here are upcoming South Sound wine-tasting events where you will be welcome.
Chefs plate their creations at last year's Beaver Creek Wine and Spirits Festival. This year's festival is set for Aug. 7 through 9. BEAVER CREEK — Beaver Creek hosts the Beaver Creek Wine & Spirits Festival Aug. 7-9.
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