Start at 1 pm at the Fox Barrel Cider Co. with appetizers and tasting of the three award-winning hard ciders created by the cider company.

Next, board a van and enjoy a chauffeured tour of Historic Colfax which highlights the Fruit Exchange and Downtown Colfax.

Learn about traditional Italian Tuscan-inspired Montoliva wines as vintner Mark Henry gives you a history of his oak barrel wine making process. Next Jacques Mercier, winemaker and World Wine Judge, at Solune will entertain and share with you his passion for the ‘breathing tanks’ wine making process.

Both wineries will have appetizers. The meatballs at Montoliva match perfectly with their red wines and the brie cheese and pecans are an ideal pairing for the wines at Solune.

The tour ends at 5 pm at Fox Barrel, but this is just the beginning of the next part of the tour. Continue networking and enjoy the new friendships as you enjoy your dinner at Colfax’s nearby eating establishments.